Ploughman's Lunch

OK - I have to do another post about food. One of the first things that we ate in England (at the Kew Greenhouse Cafe on our first day) was a ploughman's lunch. I loved the concept. In this case, it was cheese (Stilton, cheddar, and brie), a roll with butter, a small salad, coleslaw, and chutney. It was all very fresh and delicious. As I mentioned in the last post, we ate a ploughman's sandwich at one point - that was cheese and lettuce and chutney. It's so simple. I've got to investigate the chutney thing a bit more - I'll let you know what I find out.