We're not vegetarians, but over the past year or so we've tried to cut back on the amount of meat that we eat. (Really how can you be a vegetarian and live in Missouri when we have the best barbeque around?) Sometimes it's hard to think of meals that will be tasty and filling without incorporating meat. Yesterday I found this section on Martha -
50 vegetarian recipes. These tostadas look delicious. I'll just have to leave the mushrooms off of Tony's...
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